This is a continuation of our "IANR is Global" series, which highlights the many ways internationalization is woven through the Institute of Agriculture and Natural Resources: through research collaboration, government and private industry partnerships, extension work, student educational experiences and the IANR community from around the world.
This edition is specifically focused on the many individuals with diverse experience from around the world who are graduating this year. Aryany Peña Gomez received her master's degree in the food science and technology during August’s ceremonies. We appreciate the community we are fortunate to have from all over the world, as shown by their many and varied contributions to the work of the university and our continued mission to create a globally engaged institution. To this end, we want to help our campus community get to know each other (and the world) more, starting with these individuals.
What was your previous education and/or professional experience?
I hold a bachelor's degree in Food Science and Technology from the prestigious Panamerican Agricultural School, Zamorano, where I studied on a scholarship. After graduating, I had the invaluable opportunity to implement my knowledge and learn more about food safety firsthand in the food industry. The enriching experiences I gained there made me realize my desire to expand my knowledge in food safety.
How did your first get interested in your field? What was your previous education and/or professional experience?
I discovered my passion for food science and food safety during my undergraduate studies back in Honduras. Taking a food safety course there made me realize the critical importance of ensuring food safety for public health. This realization inspired me to specialize in food safety and make it my career.
What have been some challenges you’ve faced here? Opportunities? Things that surprised you?
One significant challenge I faced was learning English as an adult. Transitioning to a new language while pursuing advanced studies has been demanding but incredibly rewarding. Additionally, adapting to Nebraska's winter weather was quite a test—coming from a tropical country, I wasn’t exactly prepared for the cold, but it’s nothing a warm community can't solve.
What is something people don’t know (or that you wish they knew) about where you’re from or where you’ve traveled/done research?
I come from a small town in Honduras, and I am proud to be a first-generation master's student. Many people might not realize the challenges faced by students from small towns in pursuing higher education. I hope to be an example for future generations, showing that with determination and support, it's possible to achieve advanced education and success in specialized fields.
How has your time at Nebraska impacted you in what you will go on to do?
At UNL, I’ve experienced invaluable personal and professional growth. The advanced knowledge I've gained in food safety, combined with the enriching multicultural environment, has provided me with the tools and confidence to navigate future challenges in my field.
Why is it important for institutions like the University of Nebraska to have faculty, staff, and students from or with experience from different parts of the world?
Personally, I have greatly benefited from learning alongside people from different cultures and backgrounds. This diversity has broadened my perspective, enriched my education, and prepared me to work in a globalized world. For international students like myself, it provides a unique opportunity to share our own cultures while learning from others, making the experience truly transformative.
Who is your advisor? Anything you’d like to share about them? Or say to them?
My advisor is Dr. Andreia Bianchini. I would like to express my deepest gratitude to her for giving me the opportunity to come to UNL first for an internship and for the master's program. Her guidance and support have been instrumental in my academic journey, and I am truly thankful for her mentorship.
Are you or someone you know graduating this month with an international element to your work, studies, or past/future experiences you'd like to see highlighted? Contact Brianne at bwolf4@unl.edu.
